Restaurant     [Time Table] Breakfast : 7:00, 8:00,  8:30 Dinner:  18:00, 18:30, 19:00      Breakfast       breakfast served as Japanese style breakfast : Seaweeds, Tamagoyaki, Grilled fish, vegetables, miso soup set menu ( Side dish menu may differ via seasons)     Dinner       Nabe Set menu (left) Boiled soup of Oita Black pork and Organic vegetables grown at contracted farm. Toubanyaki set menu (Right) Oita’s best beef broiled(toubanyaki) set menu. It comes with tempora, Japanese style boiled eggs, sashimi, salad and miso soup.   Jigoku steamed seafood basket       Fresh sea foods from near beppu, use Qualified healthy onsen water to steam. It may prepared min.4 people (pre-reservation required)   Side dishes: Various side dishes are available ( Each menu: 1000 yen)       Any Alcohol & Non-alcohol beverages are available at vending machine. (Prearranged to install) Japanese alcohol beverages (Jungjong, Sake) and Japanese Soju may ordered at restaurant; 1 glass of Japanese Alcohol beverage / 1 shot of Japanese Soju served at 500 yen. You may freely enjoy your in-brought alcohol & Non- alcohol beverages. Late hour snacks are available; Udon and Soba; each 1000 yen, last order taken at 9:00 pm.